Bistro Opening Hours

Thursday
5:00 pm - 8:00 pm
Friday
5:00 pm - 8:30 pm
Saturday
11:00 am - 6:00 pm
Sunday
10:30 am - 2:00 pm

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Light Meals

Garlic bread – $ 5.50

Cheesy bacon bread $7.50

Chips and gravy $6.00

Beer battered onion rings $11.00

  • Served with ranch dressing

Salt and pepper squid – $12.00

  • Flash fried served with salad and Thai sweet chilli glaze

Tempura battered prawns – $13.00

  • With salad and Vietnamese sweet and sour chilli and kaffir lime dressing

Sweet potato wedges – $11.50

  • With sour cream and sweet chilli

Armadillo fries – $12.00

  • With bacon melted cheese sour cream and sweet chilli

Grilled chorizo sausage – $11.50

  • Grilled and drizzled with maple syrup

Burgers

Club beef burger – $17.00

  • 180G burger pattie, bacon & egg with lettuce, tomato, beetroot on a brioche bun with chips

Mediterranean steak sandwich – $16.00

  • 100grm rump steak with salad greens, fetta, semi dried tomatoes, Spanish onion with balsamic glaze on Turkish with chips

Kids 12 years and under

Cheese burger and chips – $9.00

Fish and chips – $9.00

Sausages and chips – $9.00

Chicken tenders and chips – $9.00

Mains

MSA Riverine classic undercut 300grm rump – $22.00

  • 300grm grass fed MSA grade rump char grilled and served with chips salad and sauce

Top loin mignon – $23.00

  • 200grm grass fed top sirloin wrapped in bacon char grilled and served with chips salad and sauce

Top loin mignon – $25.00

  • 200grm grass fed top sirloin wrapped in bacon char grilled and served with chips salad and sauce

Grilled loin lamb chops – $25.00

  • Marinated and char grilled served with gravy salad and chips

Chicken Shoubra – $19.00

  • Egyptian marinated chicken char grilled and served
    with baba ganouj chips and salad

Chicken schnitzel – $17.50

  • Pan fried served with gravy salad and sauce

Thai salad – Beef-$18.50 Chicken-$17.00 Prawns-$19.50

  • Lettuce tomato cucumber onion coriander mint peanuts crispy noodles and Thai sweet chilli glaze

Beer battered fish and chips – $15.00

  • Beer battered butterfish deep fried and served with chips and salad

Crumbed calamari rings – $15.00

  • Flash fried and served with chips and salad

Creamy garlic prawns – $21.00

  • Served on rice with salad

Club sauces Dianne, mushroom and gravy

Steak and Schnitzel toppers

Parmigiana $2.50

Texas $3.00

Campfire $4.00

Prawns $5.00

Don’t forget our daily specials
Ask about our desserts
Don’t forget to enquire about your next function